Collection: Stonehouse Smokery
Stonehouse Smokery has its roots firmly embedded in the rural countryside of north Cumbria, our 10 acre small holding in the village of Moorhouse is nestled in between the beautiful and wild Solway Firth and the outskirts of Carlisle.
We are committed to only using locally sourced meat that’s led the most natural life possible, whether it be pork from our own herd of free range Tamworth pigs, Herdwick and Swaledale mutton from carefully selected Lake District hill farm, or hardy breeds of Highland cattle which can spend all year grazing in the Cumbrian fells.
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Oak Smoked Chilli & Tomato Sea Salt
Regular price £3.50 GBPRegular priceUnit price per -
Sold outCumberland Spreadable Salami
Regular price £6.00 GBPRegular priceUnit price per -
Double Oak Smoked Garlic Pancetta
Regular price £5.00 GBPRegular priceUnit price per -
Sold outOak Smoked Cumbrian Chorizo
Regular price £5.50 GBPRegular priceUnit price per -
Herdwick Salami with Black Garlic & Port
Regular price £5.50 GBPRegular priceUnit price per -
Organic Cider, Porcini & Thyme Salami
Regular price £5.50 GBPRegular priceUnit price per -
Spreadable Chilli, Honey & Cider Nduja
Regular price £6.00 GBPRegular priceUnit price per -
Hops & Honey Ham
Regular price £5.00 GBPRegular priceUnit price per -
Sold outOak Smoked Coppa
Regular price £5.00 GBPRegular priceUnit price per -
Sold outRed Wine, Garlic & Fennel Salami
Regular price £5.50 GBPRegular priceUnit price per -
Sold outRose & Cep Bresaola
Regular price £5.50 GBPRegular priceUnit price per -
Northern Noir - Fiery Charcoal Nduja
Regular price £6.00 GBPRegular priceUnit price per -
Oak Smoked Sea Salt
Regular price £3.95 GBPRegular priceUnit price per -
Smokey Chilli & Treacle Porter
Regular price £5.50 GBPRegular priceUnit price per
