Six Handmade Cumberland Sausages supplied by Northumbrian Heritage Meats butchers, of low fell. A traditional butchery, specialising in dry aged beef, pork and lamb, award winning sausages and home cured bacon. They are also dedicated to sourcing the very best produce from local farmers and suppliers.
Made with minimum 85% British pork.
Alergens: Wheat
*Not suitable for Coeliacs